Udemy - Total Barista - Professional Barista Course

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[ FreeCourseWeb.com ] Udemy - Total Barista - Professional Barista Course
  • Get Bonus Downloads Here.url (0.2 KB)
    • ~Get Your Files Here ! 1. Promos
    • 1. Promo-en_US.srt (1.5 KB)
    • 1. Promo.mp4 (29.1 MB)
    10. Iced Coffees
    • 1. Iced Coffee Introduction-en_US.srt (1.6 KB)
    • 1. Iced Coffee Introduction.mp4 (26.6 MB)
    • 2. Vietnamese Iced Coffee-en_US.srt (3.2 KB)
    • 2. Vietnamese Iced Coffee.mp4 (61.3 MB)
    • 3. Iced Latte-en_US.srt (1.9 KB)
    • 3. Iced Latte.mp4 (35.6 MB)
    • 4. Iced Americano-en_US.srt (1.1 KB)
    • 4. Iced Americano.mp4 (27.3 MB)
    • 5. Iced Coffee Conclusion-en_US.srt (1.6 KB)
    • 5. Iced Coffee Conclusion.mp4 (27.4 MB)
    11. In The Field
    • 1. Coffee Shop 1-en_US.srt (4.9 KB)
    • 1. Coffee Shop 1.mp4 (72.0 MB)
    • 2. Coffee Shop 2-en_US.srt (3.4 KB)
    • 2. Coffee Shop 2.mp4 (54.5 MB)
    • 3. Coffee Shop 3-en_US.srt (5.0 KB)
    • 3. Coffee Shop 3.mp4 (71.6 MB)
    • 4. Coffee Shop 4-en_US.srt (5.2 KB)
    • 4. Coffee Shop 4.mp4 (79.2 MB)
    12. Roasting and Coffee Flavours
    • 1. Coffee Roasting-en_US.srt (7.6 KB)
    • 1. Coffee Roasting.mp4 (120.9 MB)
    • 2. Coffee Flavours-en_US.srt (4.6 KB)
    • 2. Coffee Flavours.mp4 (74.5 MB)
    13. Barista beyond the bar
    • 1. Responsibility-en_US.srt (9.2 KB)
    • 1. Responsibility.mp4 (117.5 MB)
    • 2. Multi-Tasking-en_US.srt (11.1 KB)
    • 2. Multi-Tasking.mp4 (146.3 MB)
    • 3. Duties-en_US.srt (7.3 KB)
    • 3. Duties.mp4 (99.8 MB)
    • 4. Customer Service-en_US.srt (14.8 KB)
    • 4. Customer Service.mp4 (211.7 MB)
    • 5. Customer Service-en_US.srt (5.1 KB)
    • 5. Customer Service.mp4 (76.8 MB)
    2. Introduction
    • 1. Introduction-en_US.srt (2.4 KB)
    • 1. Introduction.mp4 (45.4 MB)
    • Coffee-Glossary.pdf (913.3 KB)
    • Coffee-Producing-Regions.pdf (118.2 KB)
    • Espresso-Based-Drinks-Poster.pdf (334.0 KB)
    3. EQUIPMENT
    • 1. Introduction to Equipment-en_US.srt (9.1 KB)
    • 1. Introduction to Equipment.mp4 (156.1 MB)
    • 2. Extra Equipment-en_US.srt (3.6 KB)
    • 2. Extra Equipment.mp4 (58.9 MB)
    • 3. Dealing with Technical Issues-en_US.srt (8.8 KB)
    • 3. Dealing with Technical Issues.mp4 (138.8 MB)
    4. Grinding, Dosing and Tamping
    • 1. Grinding-en_US.srt (2.3 KB)
    • 1. Grinding.mp4 (38.3 MB)
    • 2. Dosing and Distribution-en_US.srt (8.8 KB)
    • 2. Dosing and Distribution.mp4 (149.3 MB)
    • 3. Tamping-en_US.srt (10.1 KB)
    • 3. Tamping.mp4 (168.4 MB)
    5. Espresso Extraction
    • 1. Espresso Extraction-en_US.srt (4.3 KB)
    • 1. Espresso Extraction.mp4 (76.0 MB)
    • 2. Dose, Yield and Time-en_US.srt (11.0 KB)
    • 2. Dose, Yield and Time.mp4 (189.3 MB)
    • 3. Dialing In-en_US.srt (8.9 KB)
    • 3. Dialing In.mp4 (153.3 MB)
    6. Milk Frothing
    • 1. Milk Frothing Introduction-en_US.srt (5.8 KB)
    • 1. Milk Frothing Introduction.mp4 (95.4 MB)
    • 2. Milk Frothing Part 1-en_US.srt (6.3 KB)
    • 2. Milk Frothing Part 1.mp4 (118.6 MB)
    • 3. Milk Frothing Part 2-en_US.srt (3.7 KB)
    • 3. Milk Frothing Part 2.mp4 (72.2 MB)
    • 4. Milk Frothing Top Tip-en_US.srt (1.8 KB)
    • 4. Milk Frothing Top Tip.mp4 (38.0 MB)
    7. Milk Pouring
    • 1. Pouring Milk-en_US.srt (5.2 KB)
    • 1. Pouring Milk.mp4 (93.1 MB)
    • 2. Milk Alternatives-en_US.srt (6.3 KB)
    • 2. Milk Alternatives.mp4 (116.8 MB)
    8. Latte Art
    • 1. Latte Art Introduction-en_US.srt (1.6 KB)
    • 1. Latte Art Introduction.mp4 (30.4 MB)
    • 2. The Heart-en_US.srt (0.4 KB)
    • 2. The Heart.mp4 (21.0 MB)
    • 3. The Tulip-en_US.srt (1.0 KB)
    • 3. The Tulip.mp4 (40.2 MB)
    • 4. The Rosetta-en_US.srt (0.8 KB)
    • 4. The Rosetta.mp4 (35.6 MB)
    • 5. The Swan-en_US.srt (0.8 KB)
    • 5. The Swan.mp4 (41.7 MB)
    9. Espresso Based Drinks
    • 1. Double Espresso-en_US.srt (2.7 KB)
    • 1. Double Espresso.mp4 (56.3 MB)
    • 2. Americano-en_US.srt (4.2 KB)
    • 2. Americano.mp4 (85.3 MB)
    • 3. Macchiato-en_US.srt (2.4 KB)
    • 3. Macchiato.mp4 (52.2 MB)
    • 4. Cortado-en_US.srt (2.4 KB)
    • 4. Cortado.mp4 (52.0 MB)
    • 5. Latte-en_US.srt (2.7 KB)
    • 5. Latte.mp4 (58.4 MB)
    • 6. Flat White and Cappuccino-en_US.srt (5.3 KB)
    • 6. Flat White and Cappuccino.mp4 (101.8 MB)
    • 7. Dry Cappuccino-en_US.srt (3.3 KB)
    • 7. Dry Cappuccino.mp4 (72.7 MB)
    • Bonus Resources.txt (0.3 KB)

Description

Total Barista - Professional Barista Course



MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.60 GB | Duration: 2h 52m
What you'll learn
Making Professional Quality Espresso & Speciality Coffee Drinks
Using the Espresso Machine and Other Equipment
Tamping, Dosing and Distribution
Dose, Yield and Time
Grinding and Using Grinders
Dialling In
Espresso Extraction, Recipes and Drinks
Milk Frothing, Pouring and Latte Art
Iced Coffees
Working in the field, a variety of environments.
Customer Service and Other Duties of a Barista
Responsibilities of a Barista, Including Multi-Tasking
How to Apply for Work as a Barista.
The Roasting Process and Taste Profiles.
Requirements
A desire to be a Barista or a passion for great coffee!
Description
A Total Barista course for all levels of Baristas and Coffee Lovers. Designed and presented by Winston Thomas, a professional SCA certified Barista trainer and award winning coffee professional. “Total Barista” covers all levels of Barista Training, Espresso and Speciality Coffee Drinks. Whether you are starting out, whether you want to improve your Barista skills or you just love coffee this course is for you!

The beauty of this course is that it teaches all the basics as well as advanced Barista skills in simple, clear and easy to understand lessons.

Winston Thomas is a multi-skilled and Award-Winning Coffee Professional.

He has won two National Barista Championships (2017 & 2018), the African Barista Championships in 2019 and has competed at 3 World Barista Championships.



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Udemy - Total Barista - Professional Barista Course

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3.6 GB
seeders:19
leechers:9
Udemy - Total Barista - Professional Barista Course

Torrent hash: 0BF7C2591388FE10733A39CF5EEC1F74AC535D85