The Core of an Onion - Peeling the Rarest Common Food - Featuring More Than 100 Historical Recipes

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[ CourseWikia.com ] The Core of an Onion - Peeling the Rarest Common Food - Featuring More Than 100 Historical Recipes
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The Core of an Onion: Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes



https://CourseWikia.com

English | November 7th, 2023 | ISBN: 1635575931 | 240 pages | True EPUB | 8.96 MB

From the New York Times-bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers of one of the world's most beloved culinary staples-featuring original illustrations and recipes from around the world.

As Julia Child once said, "It is hard to imagine a civilization without onions."



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The Core of an Onion - Peeling the Rarest Common Food - Featuring More Than 100 Historical Recipes

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9 MB
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The Core of an Onion - Peeling the Rarest Common Food - Featuring More Than 100 Historical Recipes

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