Authentic Recipes from Indonesia - Over 60 Easy-to-Follow Recipes.pdf Gooner

Publisher: Periplus Editions (June 15, 2006)
Language: English
ISBN-10: 0794603203
ISBN-13: 978-0794603205

Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavours of the Spice Islands at home.

Included in this unique collection are spicy Padang favourites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor.

About the Author

Heinz von Holzen is a chef and food consultant based in Bali. He coordinated the production of the recipes and styled and photographed the food.

Lother Arsana has more than twenty years experience as a chef.

Wendy Hutton has worked in Southeast Asia as a writer and editor since 1967, specializing in travel and cuisine.